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顺德，位于中国广东省佛山市，这里不仅征象秀好意思，况兼好意思食文化也极为丰富，素有“食在广州，厨出顺德”的好意思誉。顺德的好意思食，以其私有的烹调身手和鲜好意思的口感，眩惑了多数门客前来品味。

Shunde, located in Foshan City, Guangdong Province, China, is not only known for its picturesque scenery but also for its rich food culture. It has earned the reputation of "Eat in Guangzhou, but the chefs come from Shunde". Shunde's cuisine, with its unique cooking techniques and fresh flavors, has attracted countless food lovers.

早在唐宋本领，顺德就已有东说念主筑塘养鱼，并启动使用多种烹调技法，如煮、炙、炸、蒸等，这些技法于今仍在顺德好意思食中平素哄骗。举例，顺德鱼生，这是顺德的传统名菜之一，主要用极新的草鱼制作，切成薄片后配上多种调料食用。每一派鱼生皆薄如蝉翼，晶莹晶莹，滋味鲜好意思，口感爽滑，是顺德好意思食的代表之一。

As early as the Tang and Song Dynasties, Shunde people began building ponds to farm fish and started using various cooking methods, such as boiling, roasting, frying, and steaming. These methods are still widely used in Shunde cuisine today. For example, Shunde's yusheng (raw fish) is one of the region's traditional famous dishes, primarily made with fresh grass carp. The fish is sliced thinly and served with various condiments. Each slice of yusheng is as thin as a cicada's wing, crystal clear, with a delicious taste and smooth texture, making it a representative dish of Shunde's cuisine.

顺德还有好多独具特质的小吃和甜品。大良双皮奶，等于顺德的甜品代表，密致爽滑，奶香浓郁，口感极佳。伦教糕是顺德的传统糕点，心境金石之交，口感清甜柔嫩，甜酸比例适中，吃起来清亮不腻，还有浅浅的回甘，被誉为“岭南第一糕”。

Shunde also offers many distinctive snacks and desserts. The Daliang double-skin milk is a signature dessert in Shunde, known for its delicate, smooth texture, rich milk flavor, and excellent taste. Lunjiao cake is a traditional pastry from Shunde. It is white in color, with a sweet and soft texture, a perfect balance of sweetness and tartness, refreshing without being greasy, and has a subtle aftertaste of sweetness. It is hailed as the "first cake of Lingnan".

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